Palatone turns a decade of peer-reviewed sensory science into something you can use at dinner tonight. Select what you're eating or how you want to feel, and let precisely tuned audio reshape the experience.
Be the first to know when Palatone launches. No spam, just updates.
Researchers at Oxford, Bristol, and dozens of universities worldwide have proven that sound directly modifies taste perception. High frequencies make coffee sweeter. Bass notes amplify bitterness. Tempo changes how long flavor lingers. This field is called sonic seasoning, and it's been confined to labs and Michelin-starred restaurants. Until now.
Higher frequencies enhance perceived sweetness by up to 15%. Lower frequencies amplify bitter and salty notes. The effect is consistent across cultures and cuisines.
Slow music extends the duration flavors linger on your palate. Faster tempos create sharper, more immediate taste impressions. Rhythm becomes a seasoning.
Smooth, legato sounds make chocolate taste creamier. Staccato articulation adds perceived crunch. The instrument matters as much as the note.
Select what you're eating or drinking. Palatone generates a scientifically matched soundscape that enhances specific flavor profiles in real time.
Select your desired mental state. Adaptive audio, tuned to the same crossmodal science, gently guides your brain toward focus, calm, energy, or rest.
Research digests, new protocol launches, and early access to features. One email a week.
Elevate weeknight dinners into multisensory experiences without changing a single ingredient.
Curate soundscapes that make your signature dishes taste exactly as intended.
Reduce sugar in beverages while keeping the sweetness. Healthier menus, same satisfaction.
No credit card required to try. Upgrade for unlimited access.
Restaurant or hospitality venue? B2B pilot licenses available →
Sonic seasoning has been proven in labs for over a decade. Palatone is the first to put it in your hands, your kitchen, and your headphones.